News

• The World’s Freshest Coffee

  Kivu noir is of the famed Red Bourbon Arabica variety and is grown in rich volcanic soils at high altitudes over 4,800 ft. above sea level, on the rolling hills...

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• Growing coffee and growing communities

  It’s easy to only associate Rwanda with its tragic past; to fix a mental image of a country at its worst; to not look at everything else the people stand...

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• Rwanda’s coffee history

  When most people think of Rwanda, they immediately think of the horrific genocide that took place over 24 years ago, and that left 1,000,000 people dead. Though the Rwandan genocide...

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• Blessings from Kivu noir

  His Excellency Paul Kagame, Rwanda’s president, had some interesting things to say about the import and export of coffee while speaking at the Africa Green Revolution Fund Presidential Panel in...

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• How our coffee is processed

  The ripe coffee cherries are picked from the trees by hand, mostly by women and then delivered to our washing station at Nkora. This is usually done in baskets carried...

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